Ferrer Alimentación joins IMCD

From 1 June 2026, we will become part of IMCD and this website will no longer be available.
Our team will continue to assist you through the IMCD Spain website.

 

Lactose

Ingredients

FERRER SOLUTIONS

At Ferrer Alimentacion we offer you a wide variety of Lactose, each one with different properties and characteristics. We help you choose the most appropriate one for your project, with Quality Assurance and Food Safety Guarantee.

Products

Lactose

Origin

Europe
Available in Spain and Portugal

Properties

Lactose is the main sugar or carbohydrate from milk. It is used as an ingredient in multiple recipes because of its nutritional and functional benefits. It heightens the colour in baked products, adds flavour and dry matter, while reducing syneresis. It is also an energy source in fermented products.
Available in different qualities (different particle sizes, refined, infant nutrition, etc).

Applications

Bakery, dairy products, meat products, nutrition and dietetics, etc.

We help you to choose the most suitable product for your project

Contact for more information More products in this category

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