Flakes and granules

Ingredients

FERRER SOLUTIONS

At Ferrer Alimentacion we offer you a wide variety of Flakes and Granules, each one with different properties and characteristics. We help you choose the most appropriate one for your project, with Quality Assurance and Food Safety Guarantee.

Products

Potato flakes

Origin

Europe
Available in Spain

Properties

Potato flakes are produced from the whole potatoes. They provide good water absorption capacity with light color. They give fluffier textures and cold swelling.
Available in different qualities (particle size, density, clean label,etc).

Applications

Snacks, ready meals, croquettes, mashed potatoes, gnocchi, bakery, etc.

Potato granules

Origin

Europe
Available in Spain

Properties

Potato granules are produced from the whole potatoes. They have hot swelling and give a firm texture.
Available in different qualities.

Applications

Snacks, pellets, ready meals, bakery, sauces and soups, etc.

Oat flakes

Origin

Europe
Available in Spain and Portugal

Properties

Oat flakes are produced from pure, gluten free, premium quality oats.
Available in different qualities (jumbo, quick, etc), gluten free guaranteed.

Applications

Bakery, snacks, breakfast products, bars, biscuits, cereals, plant-based drinks, etc.

We help you to choose the most suitable product for your project

Contact for more information More products in this category